Charcoal Fire Revolution! Charcoal Speed Igniter
One button for a charcoal revolution! Reducing time, effort, and costs.
The "Charcoal Speed Igniter" proposes a new standard for charcoal grilling. It overturns the conventional wisdom of charcoal preparation, allowing you to ignite charcoal in under a minute with the push of a button. Thanks to air mixing technology, it significantly reduces gas consumption and lowers running costs. By adopting a water-cooling method, it minimizes heat generation in the work environment and keeps dust and smoke to a minimum. This refreshes the traditional image of "charcoal pits," creating a clean and comfortable workspace. It reduces the burden on part-time and temporary staff, contributing to employee retention. Additionally, it allows you to prepare the necessary amount of charcoal at the right time without keeping customers waiting, eliminating waste and preventing food loss. Safety is also a priority, with various sensors and protective features included. Its durable design ensures long-lasting and reliable use.
basic information
- Electricity: 220V, 60Hz (using a transformer) - Dimensions: 560 x 800 x 1160 (mm) - Weight: 100kg to 120kg - Gas 【LNG】 Operating pressure: 1.0 to 2.5 kPa, 20.9kW (18,000 kcal/h) 【LPG】 Operating pressure: 2.3 to 3.3 kPa, 24.0kW (1.72kg/h)
Price information
- If the installation location is on the second floor or higher of a building, or if there is no elevator to the installation location, additional costs may be incurred. - The construction costs for electricity, gas, water, exhaust, etc., are not included in the main price.
Price range
P4
Delivery Time
P4
The delivery time may vary depending on the quantity, so please feel free to contact us.
Model number/Brand name
CJ-S500
Applications/Examples of results
The "Charcoal Speed Igniter" is designed for use in all restaurants that utilize charcoal. It addresses the challenges of time, effort, cost, and safety associated with traditional charcoal preparation, providing an efficient and comfortable working environment to support restaurant operations. Specifically, it is suitable for use in establishments that offer charcoal-grilled dishes, such as yakiniku restaurants, izakayas, and restaurants.
